Another traditional dessert favored by many. I like this recipe (by my dear mother) because it does not add any oil to it, not like the ones outside which have a layer of oil and makes the whole dessert looks so sinful :P. It's 100% yam, with the nutritious gingko nuts (for your brain!!), sweet corns for a bit of different texture, and the right level of sweetness, not too sweet.
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